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Bank Chef

Rate of pay: £9.13 per hour

Hours: Variable

Location: Main site, Deer Park, Barnstaple. 

Are you passionate about food, enthusiastic, creative and want to work sociable hours?

Do you want to gain experience in a range of different catering styles? From tailored meals for our patients, meals in our café, external events and functions.

Applicants will need to have:

  • Experience of working in a fast paced catering establishment
  • NVQ Level 2 in Food Preparation and Cookery or equivalent qualification
  • Level 2 Award in Food Safety or equivalent qualification

A standard level check with the Disclosure and Barring Service (DBS) is required for this post.

Please complete and return your application at your earliest convenience.

Informal discussion welcomed, please contact Mike Oldfield, Soft Services Manager on 01271 347201.

To apply for this position please download an application pack and return your completed application form to: recruitment@northdevonhospice.org.uk or mark your application "Private and Confidential" and send it to Human Resources Department, North Devon Hospice, Deer Park, Newport, Barnstaple, EX32 0HU

If you have any questions, please contact Amanda in the Human Resources Department by emailing humanresources@northdevonhospice.org.uk

 

It is important that the people who work for and with us, or access any of our services, can be themselves and are valued as unique individuals. We welcome applications from all sections of the communities we serve, reflecting the uniqueness of each person, with the aim of continually improving our services.

We are a forces-friendly organisation and welcome applications from Veterans and Service spouses and partners.

More Details

Bank Chef Job Description JD (May 2020).pdf Download pdf 76kb Bank Chef Person Specification PS (June 2020).pdf Download pdf 92kb

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